tag:blogger.com,1999:blog-9047241377881502593.post6485616991475564893..comments2014-03-12T09:17:56.107-07:00Comments on Vegan Boston : Garlicky kale with sesame tofuAnonymoushttp://www.blogger.com/profile/10505895058891627843noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-9047241377881502593.post-47034835581791140332013-08-07T10:58:37.723-07:002013-08-07T10:58:37.723-07:00Oh no! I feel your pain. Life without kale sounds ...Oh no! I feel your pain. Life without kale sounds difficult indeed! You can always sub in spinach, collard greens or Swiss chard for this recipe! I'm sure it would be nearly just as good :)Anonymoushttps://www.blogger.com/profile/10505895058891627843noreply@blogger.comtag:blogger.com,1999:blog-9047241377881502593.post-69513053858057089162013-08-07T10:44:22.442-07:002013-08-07T10:44:22.442-07:00I love kale but I cannot find it anywhere around h...I love kale but I cannot find it anywhere around here in Switzerland. This is one of my absolute favorite foods when I get to go to the US. And I hate all of my american cookbooks for all the kale recipes I cannot cook. Mmmh :(Deanahttp://www.pink-onion.comnoreply@blogger.com